We're Back,

St. Louis.

America's Oldest BBQ Sauce
Since 1926

For over a century, Maull's has been bringing bold, tangy, sweet flavor to everything you grill. A tradition born in St. Louis — a flavor loved everywhere.

Four classic flavors · 18 oz squeeze bottles · Ships fast
A St. Louis Original since 1926
Same great flavor.A brighter tomorrow

100 Years of Heritage

A St. Louis original since 1926

St. Louis Roots

Family owned, tradition made

Quality Ingredients

No shortcuts. No compromises.

Great on Ribs & More

The flavor that brings people back

Made in the USA

Proudly made in St. Louis, MO

Our Sauces

The flavor you know. The sauces you love.

Four bold flavors. One iconic St. Louis original. Discover the legendary taste of Maull's BBQ Sauce, now in a fresh new 18 oz squeeze bottle. A century of tradition, made for today's backyard BBQ.

The ClassicMaull's Original BBQ Sauce – Sweet & Tangy

Original

Sweet & Tangy

The one that started it all — sweet tomatoes, spice and St. Louis tradition.

$6.99
Family FavoriteMaull's Sweet & Mild BBQ Sauce – Sweet & Smooth

Sweet & Mild

Sweet & Smooth

All the flavor, a little milder. A crowd-pleaser for every plate.

$6.99
Bold PickMaull's Kansas City Style BBQ Sauce – Bold & Zesty

Kansas City

Bold & Zesty

Thicker, bolder, with a rich zesty bite. Big flavor for big appetites.

$6.99
Pitmaster's PickMaull's Smokey BBQ Sauce – Rich & Smoky

Smokey

Rich & Smoky

Deep, slow-smoked flavor with a touch of sweetness. Real ingredients.

$6.99
  • Easy SqueezePrecision tip, no mess
  • Bold, Tangy, SweetSignature St. Louis style
  • Ribs, Chicken & MoreMarinade, glaze or dip
  • Made in the USABottled in St. Louis
Flavor Finder

Find your perfect sauce.

Tap a flavor to see its profile and what it tastes best on.

Original

The one that started it all.

Our classic since 1926. A perfectly balanced blend of sweet tomatoes, vinegar tang and secret spices — the taste of St. Louis.

Sweet
4/5
Tangy
4/5
Smoky
2/5
Bold
3/5
Best onRibsPork SteaksChickenBurgers
$6.99
Details

Sweet & Mild

All the flavor. A little milder.

A smoother, sweeter take on our classic. Gentle on the tang, big on flavor — the one the whole family reaches for.

Sweet
5/5
Tangy
2/5
Smoky
1/5
Bold
2/5
Best onChickenWingsMeatballsSliders
$6.99
Details

Kansas City

Bold flavor for big appetites.

Thick, rich and zesty with a peppery bite. Clings to every slice and caramelizes beautifully on the grill.

Sweet
4/5
Tangy
3/5
Smoky
3/5
Bold
5/5
Best onBrisketBurnt EndsRibsSteak
$6.99
Details

Smokey

Real ingredients. Real flavor.

Deep, slow-smoked character with a touch of sweetness — that all-day-smoker taste, straight from the bottle.

Sweet
3/5
Tangy
2/5
Smoky
5/5
Bold
4/5
Best onPulled PorkBurgersSausageBeans
$6.99
Details
ribs
Original
chicken
Sweet & Mild
brisket
Kansas City
pork
Smokey
Our Story

100 years in the making

From a St. Louis wholesale grocer to America's oldest barbecue sauce — and a brand-new chapter.

1873

A St. Louisan

Louis Maull is born in St. Louis.

1897

The Business

Louis opens his own wholesale food business.

1926

The Sauce

Maull's Barbecue Sauce is introduced.

1993

On Screen

Maull's hits TV in a now-famous commercial.

2018

The Return

The beloved flavor comes home to St. Louis.

2026

A New Chapter

100 years strong, with a fresh look.

CELEBRATING 100 YEARS 1926 – 2026
Our Legacy

A legacy you can trust.

A Tradition You Can Taste.

For 100 years, Maull's has been part of St. Louis tradition. From backyard barbecues to family gatherings, our iconic sauce has brought generations together around great food and unforgettable memories.

As we celebrate our 100th anniversary, we're honoring the heritage that made Maull's a household name while introducing a new generation to the bold, distinctive flavors St. Louis has loved for decades.


Same Great Flavor. A Brighter Tomorrow.

— The Maull's Brand
Food Service

Made for food service.

The same award-winning sauce in convenient bulk sizes for restaurants, caterers, smokehouses and food service pros.

  • Gallon jugs & pails
  • Single-serve dip cups
  • Consistent batch quality
  • Direct St. Louis supply
Recipes

Recipe of the week

All Recipes
St. Louis Pork SteaksSt. Louis Classic

St. Louis Pork Steaks

1 hr 15 minServes 4Original
  1. Season four 1" pork steaks with salt, pepper and garlic.
  2. Sear over high heat, 4 minutes per side.
  3. Move to a pan, cover with Maull's Original and a splash of beer.
  4. Simmer low on the grill 45 minutes, then glaze once more and serve.
Get the Full Recipe
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